电饭锅

• 拼音: diàn fàn guō
• 汉字拆解: 电 (electric) + 饭 = 饣(food) + 反 (phonetic); 锅 = 钅(metal) + 咼 (phonetic)

含义

Rice cooker; electric rice cooker. An electrical appliance used to cook rice.

A staple kitchen appliance in Chinese households. Modern versions often have multiple functions including cooking porridge, steaming, and slow cooking. Also called 电饭煲.

例句

1. 按下电饭锅的开关，米饭大约半小时就能煮好。
2. 这款新电饭锅功能很多，还能做蛋糕。
3. 妈妈在电饭锅里煮了一锅香喷喷的米饭。

用法指南

语境: cooking, household, everyday

语气: casual

正确说法

• 电饭锅里有饭。(There's rice in the rice cooker.)
• 用电饭锅煮粥。(Use the rice cooker to make porridge.)

错误说法

• '电饭锅'特指煮米饭的电器——炒菜或煎东西用'电磁炉'或'平底锅'，不用电饭锅 (电饭锅 specifically refers to a rice cooking appliance — for stir-frying or pan-frying, use 电磁炉 or 平底锅)

起源与历史

Compound of 电 (electric) + 饭 (cooked rice) + 锅 (pot), describing an electric pot for cooking rice.

文化背景

世代: All ages

社会背景: Universal