菜单

Chinese HSK 2 Vocabulary Chinese ★★★★ 4/5 neutral cài dān
拼音 cài dān
汉字拆解 菜 (cài) — vegetable, dish; 单 (dān) — list, form, single

含义

Menu. A list of food and drinks available at a restaurant.

Primarily used in restaurants and food-ordering contexts. Can also be used in computing to refer to a list of options, similar to English 'menu.' One of the first words learners encounter when dining in China.

例句

  1. 请给我一份菜单。
  2. 菜单上有很多好吃的菜。
  3. 这家饭店的菜单是中英文的。

用法指南

语境: restaurants, ordering food, dining

语气: practical

正确说法

  • 我们先看看菜单吧。(Let's take a look at the menu first.)
  • 菜单上有今天的特价菜。(The menu has today's specials.)

错误说法

  • Do not say 菜本 or 菜书 for a restaurant menu — the correct word is always 菜单. Some regions also use 菜谱 for a more comprehensive recipe book.

起源与历史

Compound of 菜 (dish, food) and 单 (list, form). Literally 'food list.'

文化背景

世代: All ages

社会背景: Universal

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