菜单
Chinese
HSK 2 Vocabulary
Chinese
★★★★ 4/5
neutral
cài dān
Pinyin
cài dān
Hanzi breakdown
菜 (cài) — vegetable, dish; 单 (dān) — list, form, single
Meaning
Menu. A list of food and drinks available at a restaurant.
Primarily used in restaurants and food-ordering contexts. Can also be used in computing to refer to a list of options, similar to English 'menu.' One of the first words learners encounter when dining in China.
Examples
- 请给我一份菜单。 Please give me a menu.
- 菜单上有很多好吃的菜。 There are many delicious dishes on the menu.
- 这家饭店的菜单是中英文的。 This restaurant's menu is in both Chinese and English.
Usage Guide
Context: restaurants, ordering food, dining
Tone: practical
Do Say
- 我们先看看菜单吧。(Let's take a look at the menu first.)
- 菜单上有今天的特价菜。(The menu has today's specials.)
Don't Say
- Do not say 菜本 or 菜书 for a restaurant menu — the correct word is always 菜单. Some regions also use 菜谱 for a more comprehensive recipe book.
Origin & History
Compound of 菜 (dish, food) and 单 (list, form). Literally 'food list.'
Cultural Context
Generation: All ages
Social background: Universal
Related Phrases
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