调料

• 병음: tiáo liào
• 한자 분석: 调 = 讠+ 周 — to blend, season; 料 = 米 + 斗 — material, ingredient

뜻

양념; 조미료

Any ingredient added to food to enhance flavor, including salt, soy sauce, spices, oils, and vinegar. Essential in Chinese cooking. Can refer to individual seasonings or a collection of them.

예문

1. 川菜用的调料特别多，所以味道层次丰富。
2. 这道菜只需要盐和胡椒两种调料就够了。
3. 厨房架子上摆满了各种瓶瓶罐罐的调料。

사용 가이드

맥락: cooking, food, kitchen

어조: practical

올바른 표현

• 放点调料。(Add some seasoning.)
• 调料齐全。(All seasonings are ready.)

피해야 할 표현

• 把主要食材叫'调料' (Don't call main ingredients like meat or vegetables 调料 — those are 食材)

기원과 역사

调 means to blend or season, 料 means ingredient or material — seasoning ingredients.

문화적 배경

세대: All ages

사회적 배경: Universal