佐料

• 拼音: zuǒ liào
• 汉字拆解: 佐 = 亻+ 左 (person radical + left — to assist, support); 料 = 米 + 斗 (rice + measuring vessel — ingredient/material)

含义

Condiments; seasoning; auxiliary ingredients. The spices, sauces, and flavouring agents added to food during cooking or at the table.

A broad term encompassing all flavour-enhancing additives in Chinese cooking. Includes aromatics, spices, fermented pastes, and sauces. Used in culinary, food science, and daily conversation. Distinguishable from 调料 (seasonings in the broader chemical sense) by its emphasis on accompaniment and supplementary role.

例句

1. 川菜以其复杂多样的佐料组合著称，辣椒、花椒、豆瓣酱等缺一不可，共同构成其独特的麻辣风味。
2. 这家老字号面馆的精华在于那碗精心配制的佐料，每种食材的比例都是数十年积累的独门秘方。
3. 厨师在出锅前根据个人口味适量添加佐料，既能提升菜肴的层次感，又不至于掩盖食材本身的鲜味。

用法指南

语境: cooking, food culture, daily life, restaurants

语气: neutral

正确说法

• 制作这道传统卤肉时，八角、桂皮、香叶等香料佐料的比例至关重要，直接决定了成品的色泽与香气。(When making this traditional braised pork, the proportions of star anise, cinnamon, bay leaves, and other spice condiments are critical and directly determine the colour and aroma of the finished dish.)
• 这家餐厅提供一整套自助佐料台，食客可以根据个人喜好自由搭配调味，体验个性化的用餐乐趣。(The restaurant offers a full self-service condiment station where diners can freely combine seasonings to their personal taste and enjoy a personalised dining experience.)

错误说法

• 他是这个团队的佐料 — 佐料 is strictly culinary; for a supplementary member use 辅助人员 or 后援力量

起源与历史

佐 (to assist/supplement) + 料 (material/ingredient)

文化背景

世代: All ages

社会背景: Universal